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French and drinking party
We held a French and drinking party with Hiroshima̵…
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The season for new sake
The season for new sake has arrived once again.“Freshly…
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The Australian Business Fair
We are pleased to announce that we will participate in …
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Yamada Nishiki harvested (mid-October)
The other day, the Yamada Nishiki rice that had been gr…
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The rice varieties for sake brewing, “Yamada Nishiki,” have begun to ripen! (Mid-September)
The sake rice “Yamada Nishiki” used in our …
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Sake rice cultivation (early May)
Golden Week has begun. The Otome Pass Festival was held…
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Sake rice cultivation (late April)
The Yamada Nishiki sake rice used for our inaugural sak…